The food is ok but it will take ALL NIGHT to get it. The waiter informed us twice that the dish I ordered was not up to their standards (steak and then red fish) however the final dish that was brought out was only ok and was not as advertised on the menu (white rice with a leaf of spinach instead of a spinach risotto. The worst restaurant experience I have had in a long time. The waitstaff was friendly and kept our drinks filled but somehow the overall restaurant operation is a complete joke. Total time spent in restaurant (waiting for our food): 2 hours 45 minutes If you are looking for a different non-stuffy place for Sunday brunch you can't beat it!Ä®xperience on a Monday evening - only 6 tables are occupied (about 80% of the restaurant is empty):Ärink specials on Mondays are great. The manager makes continuous circuit around talking to everyone, and even the owner is regularly seen serving drinks or helping out with the breakfast buffet. We always have a blast, the waitstaff are extremely nice and always seem like they are having just as much fun. bottomless for around $12 and they make them a perfect 80-20 just like I like them. Usually there is around 8-10 of us and we have not once had to wait for accomadations to be made as long as we get there around 11:30 -after that time there is a small line that accrues at the door, people don't want to leave! Picture a very nice patio on front and a shady courtyard patio out back,DELICIOUS food (my very favorite is the Cajun Eggs Benedict with a crawfish sauce) very southern chic'. ![]() We drive from our home in The Woodlands at least twice a month to have Sunday brunch here! The entire place just absolutely rocks - literally, they have a DJ that spins live in the main dining room.
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